Showing posts with label juiced 2013. Show all posts
Showing posts with label juiced 2013. Show all posts

Juiced 2013: Day Eight



 I get it that nobody really cares what you had for breakfast or lunch or dinner, but I just had to share how beautiful my breakfast juice was.

I originally planned to juice for three days, but decided to see what happened if I continued.

Well, I've lost eleven pounds so far. I can not believe it. I have struggled to lose and keep even one pound off the last five years, even with swimming an hour daily and yoga once a week. Plus, my blood pressure was just starting to creep up and now it's back to normal.

What is surprising is that this is so easy. It isn't a struggle. I'm never hungry. I'm feeling well. And I'm losing weight!

My goal now is to juice for another week, the sixteenth of this month, and then follow the vegetable and fruit eating plan from Dr. Joel Furhman's Eat to Live, for six weeks . I picked up a copy last night at Good Earth, an organic grocery store. fyi: organic food is incredibly expensive. I picked up a few items, but purchased the majority at the local Harmon's.

Juicing is expensive mainly because instead of eating one tomato, you juice four. If wouldn't be able to eat the amount of fruits and vegetables required for each recipe for just one meal.

For example, the recipe for the breakfast Purple Power Juice pictured is:
6 cups concord grapes
1 golden delicious apple
2 2x2 pieces ginger
1/2 cup blackberries

Wish me luck juicing for this next week.

Juiced 2013

Vegetables Art Print from Original Ink and Watercolour Illustration
vegetables
Fruits Art Print from Original Ink and Watercolour Illustration
fruit

Day Two.

I have eight more days of my fruit and vegetable regimen. I use regimen because fast and cleanse imply deprivation and fad and temporary. My intention is to commit long term to eating healthy. I may continue juicing longer, but ten day increments sounds reasonable.

Over a month ago while reading Joanna Goddard's A Cup Of Joe blog, I clicked the link and watched Fat, Sick, and Nearly Dead. It's a remarkable film about the body's capability to heal itself.

Like Tupac sang, We gotta make a change...Let's change the way we eat,let's change the way we live
and let's change the way we treat each other. You see the old way wasn't working so it's on us to do
what we gotta do, to survive.


I told my daughter about the film, she watched it that night and started juicing the next day, and has continued juicing and eating non-processed since. She lost ten pounds she really didn't need to lose the last few weeks. She's young and fit, but ever since she was a child has had chronic headache, fatigue, and inflammation of her joints. Doctor after doctor diagnosed auto immune, but could never quite pinpoint the cause or the cure. Fast food made her knees, feet, and hands flare. So did bread and certain meat and animal proteins. So she cut those out. She tried meat alternatives like tofu.  She improved, but still had inflammation flare ups and headaches. Since she began juicing, her headaches are gone, and so is the inflammation.

I'm juicing for many reasons: to lose the weight I've lost and regained over the years - for good, to take responsibility for my health, to create a new way of life for myself and my family.

I waited until this weekend to begin juicing, and other than Day One's detox headache, it's been just fine. But, if I'm going to be completely honest, even though I was warned that the first few days are the most difficult, I am more than a little on edge, as in I'm swearing about the smallest irritations. And, it is a little strange to not use the oven or microwave. After a lifetime of masticating, drinking my meals feels like I'm in a boot camp detox retreat I didn't sign up for.

But, I did sign up for this.

What do I miss? Chips, truffle butter & all butter, chocolate!, chili con queso, coffee, red curry, fried anything, every rind of cheese the world over. Chewing.

There are five juices for each daily meal plan: breakfast, mid-morning, lunch, afternoon snack, dinner. Breakfast is the easiest to prepare, and the sweetest and tastiest of the juices. This morning's delicious juice was made from fresh blackberries, a golden delicious apple, concord grapes, and ginger.

If you're interested in giving this juicing thing a go, I would suggest you follow the Reboot with Joe plan & recipe blog until you feel comfortable with experimenting. My daughter is finding recipes on blogs and YouTube and experimenting with her own recipes. Her almond & fig cookies are delicious.